A captivating flavour duo inspired by childhood memories in Burgundy. Amatika chocolate with enticing natural violet, gives way to an intense and fruity blackcurrant finish.
Featuring Valrhona Amatika 46%, the first vegan Grand Cru chocolate from Madagascar.
Ingredients: vegan milk chocolate, blackcurrant puree, sugar, glucose, cocoa butter, vegan butter, invert sugar, pectin, citric acid, natural violet extract
Contains TREE NUTS. Vegan friendly / Dairy-free.